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ISLAMIC CO-ORDINATING COUNCIL OF VICTORIA PTY. LTD.

AUSTRALIA

ICCV CERTIFIES HALAL PRODUCTS FROM AUSTRALIA TO ALL  COUNTRIES AROUND THE WORLD

           HALAL  MEAT  PROCEDURE

 

Method of  Slaughter

 

Requirements for Abattoirs

 

Requirements for Boning Rooms

 

Requirements for Cold Store

 

Pre – Slaughter Conditions for Animals / Poultry

 

Guideline for Mechanical Slaughtering of Chicken 

 

Halal Slaughter man / Inspector Registration

 

Inspection

 

Transportation and Storage